BRASSERIE L'ALTORE

Restaurant l'Altore invites you to discover its family-style cuisine, featuring local produce, at the foot of the covered market. You'll find a wide choice of succulent suggestions based on fish, shellfish and crustaceans, such as zarzuela, parrillada or linguine with wild prawns, as well as sea bass and sea bream grilled a la plancha. L'Altore promises creative gourmet cuisine, featuring Corsican specialties such as mountain charcuterie, cannelloni with brocciu, veal stuffattu, fiadone and chestnut flan.