FERME AUBERGE DE L'INZECCA
The farmhouse inn is housed in an old building, inside a rustic room with exposed stones. Cattle, pig, poultry, market gardening. Specialties: homemade charcuterie, leek fritters, veal with olives, grilled suckling lamb, cannelloni with brocciu.
- Route de Ghisoni Ldt Pinzalone GHISONI
- Ouverture : 2025-06-01 au 2025-09-30
- 04 95 56 62 62 - ottavi18@gmail.com - 06 10 31 83 54
Contact Pro :
- OTTAVI Antoine
- ottavi18@gmail.com
- 06 10 31 83 54 04 95 56 62 62
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