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LE LIDO

1 Michelin star in 2012 - Romuald Royer, a young chef aged just 29, lends his culinary talents to a restaurant that draws inspiration from the rich island terroir. Mixing tradition and refinement with modernity. Thanks to him, Le Lido is a mirror image of an island that is recognisable and sparkling. Gastronomic restaurant specialising in lobster dishes.

Equipements :

  • Bar
  • Terrace




  • Hôtel restaurant le lido 42, Avenue Napoléon III PROPRIANO
  • Ouverture : 2025-05-01 au 2025-10-15
  • 04 95 76 06 37 - le.lido@wanadoo.fr



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